OBJET DU JOUR – IT’S A SET OF CAKES

EDIBLE SCULPTURAL CAKES 

hayinstyle-kia-utzon-frank-clerkenwell-design-week-2016-sculptural-cakes-1

thin vanilla flavored roll cake layered around a chocolate/peanut butter mousse core & covered in printed marzipan & fondant.

this is absolutely fabulous, a printed texture onto a sheet of fondant icing before laying it over sponge. it’s KUFcakes by KIA UTZON-FRANK,  a postgraduate student at the ROYAL COLLEGE OF ART.

hayinstyle-kia-utzon-frank-clerkenwell-design-week-2016-sculptural-cakes-2

thin citrus flavored roll cake layered with lime, lemon & bloodorange infused white chocolate ganache & covered in printed marzipan.

all photo by OWEN SILVERWOOD.

hayinstyle-kia-utzon-frank-clerkenwell-design-week-2016-sculptural-cakes-3

raspberry & passionfruit cake with a lemon mousse center made from very thin layers of raspberry & passionfruit sponge & infused with chocolate ganache. it’s covered in marbled marzipan & 24k edible gold.

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